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• Sustainable Enterprise
• The Changing Business Environment
• Managing Strategic Resources and Operations
• Corporate Responsibility and governance
• Marketing, Customer Engagement, Social Media and Marketing
• Strategic and Responsible Innovation Management
• Leading and Managing Organizational Change
• Practical or Research Project
• Introduction to Tourism and the Environment
• Tourism Systems Analysis
• Tourism and Hospitality Operations Management
• Global Destination Competitiveness
• Tourist Management Strategies
• Economic Decision-Making in the Hospitality Industry or Economics for a Sustainable World
• Hospitality and Gastronomy : Social, Private and Commercial
• One elective subject